Jonah Gershon ’24 was baking a batch of Mexican hot-chocolate-flavored sugar cookies on a Food Network competition last year when the idea came to him: Why…
by Sabrina Khaleque
Cátia Dombaxe, who was raised in the Southern African country Angola, is now a Ph.D. candidate in…
$3 Million in Prize Money Awarded to Seven Food, Beverage, and Agriculture Startups – Including $1 Million Grand Prize for Hypercell Technologies of Georgia…
The newest episode of a podcast hosted by Entrepreneurship at Cornell, Read More
Every Thursday night in Collegetown’s eHub location, there’s business building going on. Fueled by Chipotle, startup ideas and knowledge from various…
Cornell Tech and the New York City Economic Development Corporation (NYCEDC) announced the launch of
As an undergraduate at Cornell and inspired by a newfound faith, Dr. Kelechi Umoga ’15 began plans to build a health clinic in Jeida, Nigeria, an…
Members of the “Bad Bees in Business” team were up late into the night Oct. 20, making trips to Wegmans and then mixing tea, lavender, honey and other…
Entrepreneurs will gather to hear fireside chats with top business leaders, enjoy multiple networking and engagement opportunities and hear startup pitches…